Beer pairings for Bbq Rib

Imperial Stout

8 dishes

Stouts & porters

Massive: chocolate, espresso, often bourbon-barrel-aged.

Why it works

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Works with Bbq Rib · Bbq Riba · Bbq Ribs · Beef Bbq Ribs +4 more Bbq Rib · Bbq Riba · Bbq Ribs · Beef Bbq Ribs · Pork Bbq Ribs · Spicy Bbq Ribs · Smokey Bbq Ribs · Baby Back Bbq Ribs

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Milk Stout

8 dishes

Stouts & porters

Lactose sweetness softens the roast.

Why it works

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Works with Bbq Rib · Bbq Riba · Bbq Ribs · Beef Bbq Ribs +4 more Bbq Rib · Bbq Riba · Bbq Ribs · Beef Bbq Ribs · Pork Bbq Ribs · Spicy Bbq Ribs · Smokey Bbq Ribs · Baby Back Bbq Ribs

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Porter

8 dishes

Stouts & porters

Lighter and more cocoa-driven than stout.

Why it works

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Works with Bbq Rib · Bbq Riba · Bbq Ribs · Beef Bbq Ribs +4 more Bbq Rib · Bbq Riba · Bbq Ribs · Beef Bbq Ribs · Pork Bbq Ribs · Spicy Bbq Ribs · Smokey Bbq Ribs · Baby Back Bbq Ribs

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West Coast IPA

8 dishes

Craft IPAs

Resinous, piney, assertively bitter.

Why it works

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Works with Bbq Rib · Bbq Riba · Bbq Ribs · Beef Bbq Ribs +4 more Bbq Rib · Bbq Riba · Bbq Ribs · Beef Bbq Ribs · Pork Bbq Ribs · Spicy Bbq Ribs · Smokey Bbq Ribs · Baby Back Bbq Ribs

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Dubbel

2 dishes

Belgian & trappist

Caramel, dark fruit, mild spice.

Why it works

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.

Works with Beef Bbq Ribs · Pork Bbq Ribs

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Dry Irish Stout

Stouts & porters

Roasted coffee, slight bitterness, creamy mouthfeel.

Why it works with Beef Bbq Ribs

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.

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German Pilsner

Lagers & pilsners

Crisp, noble-hopped, bone-dry.

Why it works with Pork Bbq Ribs

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

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Hefeweizen

Wheat beers

Banana, clove, soft wheat texture.

Why it works with Spicy Bbq Ribs

Ginger-cool, citrus-sour, and lightly sweet pours quench chile heat without doubling down on it.

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New England IPA

Craft IPAs

Hazy, juicy, soft bitterness.

Why it works with Spicy Bbq Ribs

Ginger-cool, citrus-sour, and lightly sweet pours quench chile heat without doubling down on it.

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