Beer that pair with
Across 2 related dishes — most-paired first.
Sours & lambics
Light, tart, often served with fruit syrups.
Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.
Works with Apricot Brie Chutn · Apricot Brie Chutney
Sours & lambics
Raspberry, peach, cherry. The easy entry point.
Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.
Works with Apricot Brie Chutn · Apricot Brie Chutney
Belgian & trappist
Dry, peppery, citrusy farmhouse style.
Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.
Works with Apricot Brie Chutn · Apricot Brie Chutney
Belgian & trappist
Strong, golden, dry-finishing despite richness.
Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.
Works with Apricot Brie Chutn · Apricot Brie Chutney
Wheat beers
Coriander and orange peel. Brilliant Belgian-style wheat.
Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.
Works with Apricot Brie Chutn · Apricot Brie Chutney
This site recommends and links to wine. By continuing, you affirm you are 21 or older.