Beer pairings for Tuna Steak In Pineapple Salsa

Wheat beers

Cleaner and more neutral than its German cousin.

Why it works with Tuna Steak In Pineapple Salsa

Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.

Lagers & pilsners

Crisp, noble-hopped, bone-dry.

Why it works with Tuna Steak In Pineapple Salsa

Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.

Wheat beers

Salty, sour, coriander-tinged.

Why it works with Tuna Steak In Pineapple Salsa

Citrus and salt cut chile heat and refresh between fatty tortilla bites.

Lagers & pilsners

Light, neutral, lime-loving.

Why it works with Tuna Steak In Pineapple Salsa

Citrus and salt cut chile heat and refresh between fatty tortilla bites.

Craft IPAs

IPA flavor at 4-5%.

Why it works with Tuna Steak In Pineapple Salsa

Citrus and salt cut chile heat and refresh between fatty tortilla bites.

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Tuna Steak In Pineapple Salsa

Citrus and salt cut chile heat and refresh between fatty tortilla bites.