Beer pairings for Stuffed Beef Tenderloin With Sausage

Lagers & pilsners

A touch richer and breadier than its German cousin.

Why it works with Stuffed Beef Tenderloin With Sausage

Crisp lager-clean or rye-spicy pours match snappy casing and salty pork.

Craft IPAs

Big hops, big alcohol, big food.

Why it works with Stuffed Beef Tenderloin With Sausage

Oak-aged, sweet-caramel, and bitter-herbal pours stand up to charred beef and tannic richness.

Lagers & pilsners

Crisp, noble-hopped, bone-dry.

Why it works with Stuffed Beef Tenderloin With Sausage

Crisp lager-clean or rye-spicy pours match snappy casing and salty pork.

Wheat beers

Banana, clove, soft wheat texture.

Why it works with Stuffed Beef Tenderloin With Sausage

Crisp lager-clean or rye-spicy pours match snappy casing and salty pork.

Lagers & pilsners

Bavarian sessionable lager.

Why it works with Stuffed Beef Tenderloin With Sausage

Crisp lager-clean or rye-spicy pours match snappy casing and salty pork.

Stouts & porters

Massive: chocolate, espresso, often bourbon-barrel-aged.

Why it works with Stuffed Beef Tenderloin With Sausage

Oak-aged, sweet-caramel, and bitter-herbal pours stand up to charred beef and tannic richness.