Lagers & pilsners
Bavarian sessionable lager.
Gingery acid and bracing carbonation cut broth richness and warm spice.
Works with Soft Cheese · Semisoft Cheese
Belgian & trappist
Dry, peppery, citrusy farmhouse style.
Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.
Works with Soft Cheese · Semisoft Cheese
Wheat beers
Coriander and orange peel. Brilliant Belgian-style wheat.
Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.
Works with Soft Cheese · Semisoft Cheese
Sours & lambics
Light, tart, often served with fruit syrups.
Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.
Lagers & pilsners
Crisp, noble-hopped, bone-dry.
Gingery acid and bracing carbonation cut broth richness and warm spice.
Wheat beers
Banana, clove, soft wheat texture.
Gingery acid and bracing carbonation cut broth richness and warm spice.
Craft IPAs
IPA flavor at 4-5%.
Gingery acid and bracing carbonation cut broth richness and warm spice.
Belgian & trappist
Strong, golden, dry-finishing despite richness.
Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.
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