Beer pairings for Shrimp And Avocado Salsa In Pita Toasts

Wheat beers

Cleaner and more neutral than its German cousin.

Why it works with Shrimp And Avocado Salsa In Pita Toasts

Bitter botanicals, citrus, and fresh herbs mirror the tahini-lemon-olive-oil base.

Wheat beers

Salty, sour, coriander-tinged.

Why it works with Shrimp And Avocado Salsa In Pita Toasts

Citrus and salt cut chile heat and refresh between fatty tortilla bites.

Lagers & pilsners

Bavarian sessionable lager.

Why it works with Shrimp And Avocado Salsa In Pita Toasts

Bitter botanicals, citrus, and fresh herbs mirror the tahini-lemon-olive-oil base.

Lagers & pilsners

Light, neutral, lime-loving.

Why it works with Shrimp And Avocado Salsa In Pita Toasts

Citrus and salt cut chile heat and refresh between fatty tortilla bites.

Craft IPAs

IPA flavor at 4-5%.

Why it works with Shrimp And Avocado Salsa In Pita Toasts

Citrus and salt cut chile heat and refresh between fatty tortilla bites.

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Shrimp And Avocado Salsa In Pita Toasts

Citrus and salt cut chile heat and refresh between fatty tortilla bites.