Beer pairings for Salmon And Scallop Terrine With Frisée Salad

Stouts & porters

Roasted coffee, slight bitterness, creamy mouthfeel.

Why it works with Salmon And Scallop Terrine With Frisée Salad

Salty-mineral, dry, and faintly smoky pours mirror brine and bring out shellfish sweetness.

Lagers & pilsners

Crisp, noble-hopped, bone-dry.

Why it works with Salmon And Scallop Terrine With Frisée Salad

Salty-mineral, dry, and faintly smoky pours mirror brine and bring out shellfish sweetness.

Wheat beers

Banana, clove, soft wheat texture.

Why it works with Salmon And Scallop Terrine With Frisée Salad

Soft herbal, lightly smoky, or citrus-clean pours read on the same gentle savory frequency as salmon.

Stouts & porters

Lighter and more cocoa-driven than stout.

Why it works with Salmon And Scallop Terrine With Frisée Salad

Soft herbal, lightly smoky, or citrus-clean pours read on the same gentle savory frequency as salmon.

Belgian & trappist

Dry, peppery, citrusy farmhouse style.

Why it works with Salmon And Scallop Terrine With Frisée Salad

Soft herbal, lightly smoky, or citrus-clean pours read on the same gentle savory frequency as salmon.

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Salmon And Scallop Terrine With Frisée Salad

Soft herbal, lightly smoky, or citrus-clean pours read on the same gentle savory frequency as salmon.