Beer pairings for Rosemary And Orange-marinated Tuna Kebabs

Wheat beers

Cleaner and more neutral than its German cousin.

Why it works with Rosemary And Orange-marinated Tuna Kebabs

Bitter botanicals, citrus, and fresh herbs mirror the tahini-lemon-olive-oil base.

Lagers & pilsners

Crisp, noble-hopped, bone-dry.

Why it works with Rosemary And Orange-marinated Tuna Kebabs

Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.

Lagers & pilsners

Bavarian sessionable lager.

Why it works with Rosemary And Orange-marinated Tuna Kebabs

Bitter botanicals, citrus, and fresh herbs mirror the tahini-lemon-olive-oil base.

Craft IPAs

IPA flavor at 4-5%.

Why it works with Rosemary And Orange-marinated Tuna Kebabs

Bitter botanicals, citrus, and fresh herbs mirror the tahini-lemon-olive-oil base.

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Rosemary And Orange-marinated Tuna Kebabs

Bitter botanicals, citrus, and fresh herbs mirror the tahini-lemon-olive-oil base.