Beer that pair with

Roasted Eggplant Soup With Goat Cheese Dumplings

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Gose

Wheat beers

Salty, sour, coriander-tinged.

Why it works with Roasted Eggplant Soup With Goat Cheese Dumplings

Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.

Helles

Lagers & pilsners

Bavarian sessionable lager.

Why it works with Roasted Eggplant Soup With Goat Cheese Dumplings

Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.

Saison

Belgian & trappist

Dry, peppery, citrusy farmhouse style.

Why it works with Roasted Eggplant Soup With Goat Cheese Dumplings

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.

Session IPA

Craft IPAs

IPA flavor at 4-5%.

Why it works with Roasted Eggplant Soup With Goat Cheese Dumplings

Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.

Tripel

Belgian & trappist

Strong, golden, dry-finishing despite richness.

Why it works with Roasted Eggplant Soup With Goat Cheese Dumplings

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.

Witbier

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Roasted Eggplant Soup With Goat Cheese Dumplings

Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.