Stouts & porters
Roasted coffee, slight bitterness, creamy mouthfeel.
Warm, malt-driven, or whiskey-sweet pours echo long-simmer comfort and bring savory roundness.
Works with Red Lentil Soup · Red Lentil Soup With Garam Masala
Stouts & porters
Lighter and more cocoa-driven than stout.
Warm, malt-driven, or whiskey-sweet pours echo long-simmer comfort and bring savory roundness.
Works with Red Lentil Soup · Red Lentil Soup With Garam Masala
Craft IPAs
Big hops, big alcohol, big food.
Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.
Belgian & trappist
Caramel, dark fruit, mild spice.
Warm, malt-driven, or whiskey-sweet pours echo long-simmer comfort and bring savory roundness.
Wheat beers
Banana, clove, soft wheat texture.
Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.
Lagers & pilsners
Bavarian sessionable lager.
Warm, malt-driven, or whiskey-sweet pours echo long-simmer comfort and bring savory roundness.
Craft IPAs
Hazy, juicy, soft bitterness.
Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.
Craft IPAs
IPA flavor at 4-5%.
Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.
This site recommends and links to wine. By continuing, you affirm you are 21 or older.