Beer pairings for Mussels And Clams With Spicy Tomato And Ginger Broth

Stouts & porters

Roasted coffee, slight bitterness, creamy mouthfeel.

Why it works with Mussels And Clams With Spicy Tomato And Ginger Broth

Salty-mineral, dry, and faintly smoky pours mirror brine and bring out shellfish sweetness.

Lagers & pilsners

Crisp, noble-hopped, bone-dry.

Why it works with Mussels And Clams With Spicy Tomato And Ginger Broth

Salty-mineral, dry, and faintly smoky pours mirror brine and bring out shellfish sweetness.

Wheat beers

Salty, sour, coriander-tinged.

Why it works with Mussels And Clams With Spicy Tomato And Ginger Broth

Salty-mineral, dry, and faintly smoky pours mirror brine and bring out shellfish sweetness.

Sours & lambics

Dry, complex, champagne-like funk.

Why it works with Mussels And Clams With Spicy Tomato And Ginger Broth

Salty-mineral, dry, and faintly smoky pours mirror brine and bring out shellfish sweetness.

Wheat beers

Banana, clove, soft wheat texture.

Why it works with Mussels And Clams With Spicy Tomato And Ginger Broth

Ginger-cool, citrus-sour, and lightly sweet pours quench chile heat without doubling down on it.

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Mussels And Clams With Spicy Tomato And Ginger Broth

Salty-mineral, dry, and faintly smoky pours mirror brine and bring out shellfish sweetness.