Beer pairings for Lobster Mushroom Risotto

Belgian & trappist

Caramel, dark fruit, mild spice.

Why it works with Lobster Mushroom Risotto

Round, soft, faintly bitter pours echo the parmesan-and-butter weight without piling on.

Lagers & pilsners

Bavarian sessionable lager.

Why it works with Lobster Mushroom Risotto

Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.

Stouts & porters

Lighter and more cocoa-driven than stout.

Why it works with Lobster Mushroom Risotto

Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.

Belgian & trappist

Dry, peppery, citrusy farmhouse style.

Why it works with Lobster Mushroom Risotto

Round, soft, faintly bitter pours echo the parmesan-and-butter weight without piling on.

Belgian & trappist

Strong, golden, dry-finishing despite richness.

Why it works with Lobster Mushroom Risotto

Round, soft, faintly bitter pours echo the parmesan-and-butter weight without piling on.

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Lobster Mushroom Risotto

Round, soft, faintly bitter pours echo the parmesan-and-butter weight without piling on.