Beer pairings for Leek And Walnut Fritters

Wheat beers

Cleaner and more neutral than its German cousin.

Why it works with Leek And Walnut Fritters

Crisp-clean and bitter-herbal pours navigate the famously tricky vegetal-sulphur-tannin trio.

Belgian & trappist

Caramel, dark fruit, mild spice.

Why it works with Leek And Walnut Fritters

Roasted, caramel, dried-fruit, and oak-warm pours bring out nut sweetness and balance salt.

Wheat beers

Salty, sour, coriander-tinged.

Why it works with Leek And Walnut Fritters

Crisp-clean and bitter-herbal pours navigate the famously tricky vegetal-sulphur-tannin trio.

Belgian & trappist

Big, rum-raisin, deeply complex.

Why it works with Leek And Walnut Fritters

Roasted, caramel, dried-fruit, and oak-warm pours bring out nut sweetness and balance salt.

Belgian & trappist

Dry, peppery, citrusy farmhouse style.

Why it works with Leek And Walnut Fritters

Crisp-clean and bitter-herbal pours navigate the famously tricky vegetal-sulphur-tannin trio.

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Leek And Walnut Fritters

Crisp-clean and bitter-herbal pours navigate the famously tricky vegetal-sulphur-tannin trio.