Beer pairings for Grilled Chicken And Spinach Ravioli

Lagers & pilsners

Crisp, noble-hopped, bone-dry.

Why it works with Grilled Chicken And Spinach Ravioli

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

Lagers & pilsners

Bavarian sessionable lager.

Why it works with Grilled Chicken And Spinach Ravioli

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

Belgian & trappist

Dry, peppery, citrusy farmhouse style.

Why it works with Grilled Chicken And Spinach Ravioli

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

Craft IPAs

IPA flavor at 4-5%.

Why it works with Grilled Chicken And Spinach Ravioli

Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.

Belgian & trappist

Strong, golden, dry-finishing despite richness.

Why it works with Grilled Chicken And Spinach Ravioli

Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Grilled Chicken And Spinach Ravioli

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.