Beer pairings for Grilled Blue Cheese Burgers

Wheat beers

Cleaner and more neutral than its German cousin.

Why it works with Grilled Blue Cheese Burgers

Hop-cut and oak-sweet pours scrub fat and stand up to charred beef and melted cheese.

Sours & lambics

Sour-tart with wine-like depth.

Why it works with Grilled Blue Cheese Burgers

Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.

Lagers & pilsners

Bavarian sessionable lager.

Why it works with Grilled Blue Cheese Burgers

Hop-cut and oak-sweet pours scrub fat and stand up to charred beef and melted cheese.

Stouts & porters

Massive: chocolate, espresso, often bourbon-barrel-aged.

Why it works with Grilled Blue Cheese Burgers

Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.

Craft IPAs

IPA flavor at 4-5%.

Why it works with Grilled Blue Cheese Burgers

Hop-cut and oak-sweet pours scrub fat and stand up to charred beef and melted cheese.

Craft IPAs

Resinous, piney, assertively bitter.

Why it works with Grilled Blue Cheese Burgers

Hop-cut and oak-sweet pours scrub fat and stand up to charred beef and melted cheese.