Beer pairings for Curried Squash Soup With Frizzled Leeks

Wheat beers

Cleaner and more neutral than its German cousin.

Why it works with Curried Squash Soup With Frizzled Leeks

Crisp-clean and bitter-herbal pours navigate the famously tricky vegetal-sulphur-tannin trio.

Stouts & porters

Roasted coffee, slight bitterness, creamy mouthfeel.

Why it works with Curried Squash Soup With Frizzled Leeks

Warm, malt-driven, or whiskey-sweet pours echo long-simmer comfort and bring savory roundness.

Wheat beers

Salty, sour, coriander-tinged.

Why it works with Curried Squash Soup With Frizzled Leeks

Crisp-clean and bitter-herbal pours navigate the famously tricky vegetal-sulphur-tannin trio.

Stouts & porters

Lighter and more cocoa-driven than stout.

Why it works with Curried Squash Soup With Frizzled Leeks

Warm, malt-driven, or whiskey-sweet pours echo long-simmer comfort and bring savory roundness.

Belgian & trappist

Dry, peppery, citrusy farmhouse style.

Why it works with Curried Squash Soup With Frizzled Leeks

Crisp-clean and bitter-herbal pours navigate the famously tricky vegetal-sulphur-tannin trio.

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Curried Squash Soup With Frizzled Leeks

Crisp-clean and bitter-herbal pours navigate the famously tricky vegetal-sulphur-tannin trio.