Beer pairings for Butternut Squash Pancetta

Belgian & trappist

Caramel, dark fruit, mild spice.

Why it works with Butternut Squash Pancetta

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

Lagers & pilsners

Crisp, noble-hopped, bone-dry.

Why it works with Butternut Squash Pancetta

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

Lagers & pilsners

Bavarian sessionable lager.

Why it works with Butternut Squash Pancetta

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

Belgian & trappist

Big, rum-raisin, deeply complex.

Why it works with Butternut Squash Pancetta

Roasted, caramel, dried-fruit, and oak-warm pours bring out nut sweetness and balance salt.

Belgian & trappist

Strong, golden, dry-finishing despite richness.

Why it works with Butternut Squash Pancetta

Roasted, caramel, dried-fruit, and oak-warm pours bring out nut sweetness and balance salt.

Wheat beers

Coriander and orange peel. Brilliant Belgian-style wheat.

Why it works with Butternut Squash Pancetta

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.