Belgian & trappist
Caramel, dark fruit, mild spice.
Aperitivo-bitter, dark-sweet, and citrus-clean pours cover the salty/sweet/funky range of a board.
Sours & lambics
Sour-tart with wine-like depth.
Aperitivo-bitter, dark-sweet, and citrus-clean pours cover the salty/sweet/funky range of a board.
Belgian & trappist
Dry, peppery, citrusy farmhouse style.
Aperitivo-bitter, dark-sweet, and citrus-clean pours cover the salty/sweet/funky range of a board.
Belgian & trappist
Strong, golden, dry-finishing despite richness.
Aperitivo-bitter, dark-sweet, and citrus-clean pours cover the salty/sweet/funky range of a board.
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